Recipe: Yummy Bok Choy Sauteed

Bok Choy Sauteed.

You can cook Bok Choy Sauteed using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Bok Choy Sauteed

1. It’s 1 pound of baby bok choy.
2. Prepare 1/2 cup of shredded Parmesan cheese.
3. You need To taste of kosher salt.
4. Prepare To taste of ground black pepper.
5. You need 1-1/2 teaspoon of ground paprika.
6. You need 1-1/2 tablespoon of extra virgin olive oil.
7. You need 1/2 teaspoon of granulated garlic powder.

Bok Choy Sauteed step by step

1. Add the oil to a pan. Heat the oil..
2. Wash and slice the bok choy in half. Rinse the inside of the bok choy..
3. Add bok choy to the hot oil cut side down and sauté till caramelized. Then turn over. Add salt, pepper, and garlic..
4. Cover with the cheese added to the cut side and add the paprika..
5. Serve I hope you enjoy!!!.