Recipe: Perfect Easy Pork, Apple, and Celery Sauté with Ponzu Sauce

Recipe: Perfect Easy Pork, Apple, and Celery Sauté with Ponzu Sauce

- in Celery
9
0

Easy Pork, Apple, and Celery Sauté with Ponzu Sauce.

Easy Pork, Apple, and Celery Sauté with Ponzu Sauce You can have Easy Pork, Apple, and Celery Sauté with Ponzu Sauce using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Pork, Apple, and Celery Sauté with Ponzu Sauce

  1. You need 300 grams of Pork.
  2. You need 1 stalk of Celery.
  3. It’s 1/4 of Apple.
  4. You need 3 tbsp of Ponzu.
  5. Prepare 2 tbsp of Sake.
  6. It’s 1 of Salt.
  7. Prepare 1 of Pepper.
  8. It’s 1 of Olive oil.

Easy Pork, Apple, and Celery Sauté with Ponzu Sauce step by step

  1. Cut the 1/4 apple in half. Slice the halves into thin slices and soak in salted water. Thinly slice the celery. You can use the celery leaves if you prefer..
  2. Heat a frying pan and add the oil. Add the pork and a pinch of salt. Cook on medium heat. Once the meat changes color, pour in the sake..
  3. Add the celery and drained apples in order. Lightly cook. Season with salt and pepper and turn off the heat. Swirl in the ponzu to finish..
  4. I use a mild type of ponzu. You can adjust it however you want..


Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like

Easiest Way to Prepare Perfect Creamy Celery Soup

Creamy Celery Soup. You can have Creamy Celery