Recipe: Perfect Chocolate Rum Balls

Recipe: Perfect Chocolate Rum Balls

- in Cocktails
50
0

Chocolate Rum Balls.

Chocolate Rum Balls You can cook Chocolate Rum Balls using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chocolate Rum Balls

  1. Prepare of Milk Arrowroot biscuits.
  2. Prepare of condensed milk.
  3. It’s of desiccated coconut.
  4. You need of cocoa.
  5. Prepare of liquor of choice.
  6. You need of coconut for rolling.

Chocolate Rum Balls instructions

  1. Combine all ingredients, except for the extra coconut..
  2. Wet hands and form mixture into small balls..
  3. Cover each ball on extra coconut..
  4. Refrigerate or freeze for 30 minutes..


Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like

Recipe: Delicious Gin And Tonic Slushies

Gin And Tonic Slushies. You can have Gin