How to Cook Appetizing Breadfruit Curry

How to Cook Appetizing Breadfruit Curry

- in Dried Fenugreek Leaves

Breadfruit Curry.

Breadfruit Curry You can cook Breadfruit Curry using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Breadfruit Curry

  1. It’s 1 of breadfruit.
  2. You need 2 cups of water.
  3. Prepare 1 cup of thick coconut milk.
  4. It’s 1 of onion.
  5. Prepare 4 of garlic cloves.
  6. You need 2 of green chillies.
  7. Prepare 5 of Curry leaves.
  8. Prepare 2 teaspoon of Curry powder.
  9. It’s 1 teaspoon of turmeric powder.
  10. You need 1 teaspoon of chilli powder.
  11. It’s 1 teaspoon of fenugreek seed's.
  12. Prepare to taste of Salt.
  13. It’s of For tempering.
  14. It’s 2 teaspoon of oil.
  15. Prepare 2 teaspoon of musterd seeds.
  16. Prepare 3 of dried chillies.
  17. It’s 1 of onion.
  18. It’s 5 of Curry leaves.

Breadfruit Curry instructions

  1. Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well..
  2. Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk..
  3. Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove..
  4. For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry..

Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like

Recipe: Yummy Paneer butter masala

Paneer butter masala. Coconut cream: you can even