How to Cook Yummy Bakery style Chicken Drumsticks

Bakery style Chicken Drumsticks.

You can have Bakery style Chicken Drumsticks using 24 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Bakery style Chicken Drumsticks

1. Prepare 1/2 kg of Chicken legs+ boneless together.
2. You need 1/4 cup of All-purpose flour.
3. Prepare 1/4 cup of Bread crumbs.
4. It’s 2 tbsp of Corn flour.
5. You need 1 large of Onion chopped and squeezed.
6. You need 1 tbsp of Garlic chopped.
7. It’s 5-6 of Green Chili finely chopped.
8. You need 1 tbsp of Soya sauce.
9. Prepare 1 tbsp of Chili sauce.
10. You need 1 tbsp of Vinegar.
11. It’s 1 of Egg.
12. You need 1 tbsp of Crushed Red chili.
13. You need 1 tsp of Salt or to taste.
14. It’s 1 tsp of Black pepper powder.
15. It’s of All-purpose flour for coating.. as required.
16. It’s of Oil for frying.
17. You need of Chicken legs Marinate.
18. Prepare 1 tbsp of Chili sauce.
19. You need 1 tbsp of Soya sauce.
20. You need 1/2 tsp of Salt or as required.
21. You need 1/2 tsp of Black pepper powder.
22. You need 1 tbsp of Vinegar.
23. Prepare 1 tsp of Corn flour.
24. You need of Ice cream sticks as required. If legs are not enough.

Bakery style Chicken Drumsticks instructions

1. Debone chicken and add in chopper, add green chili, onion.
2. Add, cornflour, all-purpose flour, bread crumbs,.
3. Red chili flakes, black pepper powder, chopped garlic.
4. Add vinegar, red chili sauce, soya sauce,.
5. Add egg and chop well until combined..
6. Marinate Chicken legs with given ingredients..
7. Keep the mixture in fridge for 20 minutes. Grease hands and cover the legs with mixture, coat it in flour..
8. Fry it on medium to low heat. I also use some sticks bcz I didn't have enough bones. Serve and enjoy..
9. You can always adjust the spices according to your taste buds..