Easiest Way to Cook Tasty Garlic stick

Easiest Way to Cook Tasty Garlic stick

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Garlic stick. A wide variety of garlic stick options are available to you, such as feature, certification, and shape. Baking is a perfect way to keep little ones entertained. Bake these soft Garlic knots and crispy Garlics sticks in this Lockdown with your kid to create.

Garlic stick While the bread sticks are still warm, brush the garlic butter on top of each breadstick. I make them all the time. They are delicious, they only take a handful of ingredients, and often they are filling enough to make a meal out of on the cheap. You can cook Garlic stick using 9 ingredients and 12 steps. Here is how you cook that.

Ingredients of Garlic stick

  1. Prepare 1 cup of refined flour.
  2. It’s 1 tsp of instant yeast.
  3. It’s to taste of Salt.
  4. It’s 1 tsp of sugar.
  5. Prepare 3 tsp of oil.
  6. You need As needed of luk warm water.
  7. It’s 5-6 of garlic cloves.
  8. Prepare 1 tsp of Chilli flakes.
  9. Prepare 1 tsp of Oregano.

It's a shame that one of the world's tastiest foods can be such a pain to prep. Most cooks are familiar with this conundrum: chopping or crushing garlic releases a pungent liquid that causes bits of garlic. My fascination with domino's garlic bread is since I was a kid and when I made dish for a party and served it in a box of Domino's Garlic bread sticks people couldn't recognize that it was made at. Mix together soy sauce, honey, garlic, hoisin sauce, sriracha and grated ginger in a saucepan and bring to boil, remove from heat.

Garlic stick step by step

  1. Firstly sieve refined flour into a bowl, further add Yeast, sugar, salt, chilli flack,organo and oil mix well all ingredients..
  2. Punch the dough well and knead to smooth and soft dough..
  3. Further, coat the dough with oil and knead if they are not soft..
  4. Tuck the dough well till there are smooth.cover and rest the dough in warm place for 1 hour..
  5. After 1 hour, we can see the dough has raised and doubled in size..
  6. Further, punch the dough to remove the excess air incorporated in the dough..
  7. Dust little maida on working station and further knead for a minute..
  8. And later gently pat to form a round shape. And spread grated garlic and Butter..
  9. Further cut in strips and given a shape as you like and transfer to the baking tray..
  10. Bake preheat oven on 170 degree Celsius for 10-13 minutes..
  11. After baking spread butter on ready garlic sticks..
  12. Garlic stick ready serve with mayonnaise dip..

Toss chicken bites in the sauce until thoroughly coated. Garlic sesame sticks are bursting with the perfect amount of garlicky, salty flavor. These savory snacks mix well with pumpkin seeds, wasabi peas or peanuts, too. Use them for a savory salad garnish. Whenever I mince cloves of garlic on a cutting board, it sticks to the sides of the knife making it a tedious task?



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