Recipe: Perfect Turon Filipino Banana Lumpia Dessert

Recipe: Perfect Turon Filipino Banana Lumpia Dessert

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Turon Filipino Banana Lumpia Dessert.

Turon Filipino Banana Lumpia Dessert You can cook Turon Filipino Banana Lumpia Dessert using 5 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Turon Filipino Banana Lumpia Dessert

  1. You need 6 of Saba bananas.
  2. It’s 1 cup of ripe jackfruit.
  3. You need 1 1/2 cup of brown sugar.
  4. You need 12 pieces of spring roll wrappers.
  5. It’s 2 cup of cooking oil.

Turon Filipino Banana Lumpia Dessert step by step

  1. Roll banana on brown sugar. Making sure you coat the entire banana with a lot of sugar.
  2. Place the banana coated with brown sugar in the spring roll wrapper and add some jackfruit.
  3. Fold and wrap spring roll wrapper sealing it with water or homemade paste (see my lumpia recipe for directions on how to make paste).
  4. In a pan, heat up the oil and put brown sugar and wait until the brown sugar floats.
  5. Put in the wrapped bananas and fry until the wrapper turns golden brown and the extra sugar sticks on the wrapper.
  6. Serve hot with or without ice cream on top! Enjoy!.


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