How to Make Yummy Outer leaf of Lettuce & Bacon  with Beaten Egg

How to Make Yummy Outer leaf of Lettuce & Bacon  with Beaten Egg

- in Lettuce

Outer leaf of Lettuce & Bacon  with Beaten Egg. Planting lettuce, growing lettuce, and harvesting lettuce in the garden. Tips and advice from The Old Farmer's Almanac. Lettuce is one of our favorite garden vegetables because it is far superior—in both taste and vitamin A content—to the store-bought alternative!

Outer leaf of Lettuce & Bacon  with Beaten Egg Lettuce (Lactuca sativa) is an annual plant of the daisy family, Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds. Romaine lettuce is one of the most popular types of lettuce and is very easy to grow. You can cook Outer leaf of Lettuce & Bacon  with Beaten Egg using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Outer leaf of Lettuce & Bacon  with Beaten Egg

  1. It’s 4-6 sheets of Outer leaf of Lettuce.
  2. Prepare 2 sheets of Bacon.
  3. You need 2 pcs of Eggs.
  4. It’s 2 tbsp of Mayonnaise.
  5. Prepare as needed of Salt.
  6. It’s as needed of Pepper.

You can grow it as a baby crop and harvest the young leaves for Selectively harvest outer leaves from looseleaf or heading varieties as the plants grow. Harvest the entire head by slicing it off about an inch above the. Browning of the edges of rapidly developing inner (young) leaves of lettuce, may begin Browning of the edge of outer (older) leaves of lettuce, may be scattered spots or may be more wide-spread so entire margin is affected. Lettuce, Lactuca sativa, is a leafy herbaceous annual or biennial plant in the family Asteraceae grown for its leaves which are used as a salad green.

Outer leaf of Lettuce & Bacon  with Beaten Egg instructions

  1. Wash the outer leaf of lettuce well. Tear to a desired size with your hands. Cut the bacon into 2cm strip..
  2. Put the Lettuce and bacon in a frying pan and stir fry. Add the Salt and Pepper as needed. Add the mayonnaise in the pan and stir fry..
  3. Put and stir in the beaten egg quickly. Done..

The lettuce plant can vary greatly in size, shape and leaf type but generally, the leaves of the plant form a dense head or loose rosette. Baby lettuce leaves have a more delicate flavor than mature leaves, and don't hold up to heavy cold sauces and dressings well. Allow the inner leaves to mature and harvest again. Lettuce, Lactuca sativa is Vitamin K and A rich vegetable which support for Antispasmodic, Digestive, Diuretic Lettuce plants have main taproot and smaller secondary roots. Varieties found in Western Europe and US have Freezing temperatures causes slow growth and might damage to outer leaves.

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