Recipe: Perfect Chicken and Mushroom Black Pepper Pastry

Recipe: Perfect Chicken and Mushroom Black Pepper Pastry

- in Mustard Leaves
9
0

Chicken and Mushroom Black Pepper Pastry.

Chicken and Mushroom Black Pepper Pastry You can cook Chicken and Mushroom Black Pepper Pastry using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chicken and Mushroom Black Pepper Pastry

  1. It’s 2 pcs of shortcrust pastry.
  2. Prepare of Filling:.
  3. Prepare 200 gr of chicken breast.
  4. It’s 200 gr of button mushroom.
  5. Prepare 4 of garlic cloves.
  6. It’s 1 of brown onion.
  7. It’s 1 tsp of black pepper.
  8. It’s 1/2 tsp of salt.
  9. You need 1/4 tsp of sugar.
  10. It’s 1 tbsp of cooking oil.

Chicken and Mushroom Black Pepper Pastry instructions

  1. Boil chicken breast until well done, shred it..
  2. Chop brown onion and garlics, slice mushroom, put aside..
  3. Pre-heat sauce pan, pour cooking oil, saute chopped onion and garlics, add salt, pepper, and sugar, stir it well..
  4. Add shredded chicken and sliced mushroom, stir it until cooked well..
  5. Pre-heat oven, 180° C tenperature..
  6. Cut up shortcrust pastry into 9 each. Fill them up with chicken and mushroom mix, fold rectangle shape, press the sides to lock..
  7. Bake for 20 mins or until the pastry turns golden..
  8. Enjoy while hot..


Leave a Reply

Your email address will not be published. Required fields are marked *

You may also like

Recipe: Yummy Indian authentic mustard saag (leaves of mustard)#post 41

Indian authentic mustard saag (leaves of mustard)#post 41.