Mushroom loaded sandwich. Broiled portobello mushrooms are a perfect plant-based substitute for burgers and meaty sandwiches. Mushrooms are a power house of nutrition with the added benefits of being low calorie and fat free. Here's a delicious vegetarian version of the cheesesteak classic.
Portobello mushrooms are a popular ingredient choice (for good reason), and this one is no exception. Sandwich some unripened brined cheese and veggies between two mushrooms caps to indulge in Mini Paleo Buffalo Chicken Sandwiches. Fool your friends and whip up these baby burgers—we. You can have Mushroom loaded sandwich using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mushroom loaded sandwich
- You need 10-12 pieces of mushroom chopped.
- It’s 1 of boiled potato chopped.
- You need 1 of small onion chopped.
- It’s 1 tbsp of salt.
- It’s 1 tsp of red chili powder.
- Prepare 1 tsp of black pepper.
- You need Half of cup gramflour.
- It’s 1 tsp of chaat masala.
- Prepare 1 tsp of semolina.
- It’s 1 tsp of garam masala.
- It’s 1 tsp of turmeric.
- You need slices of Bread.
Portobello mushrooms can be a delicious substitute for meat in a sandwich. These sandwiches can be expensive in restaurants, but you can make them at home without spending a lot of time or money. I Love Food, Good Food, Yummy Food, Comida Diy, Comidas Light, Soup And Sandwich, Tomato Sandwich. If sandwiches were a lunchbox staple of yours growing up, then you're probably familiar With a little bit of creativity, you can create a flavorful, satisfying veggie sandwich or wrap without meat or cheese.
Mushroom loaded sandwich instructions
- Cut round circles from the center of bread and keep it aside.now mix all the ingredients and make a thick mixture by adding water according to need.
- Start roasting bread slice from one side.pour 1 spoon around in the center of bread and let it cook at slow flame.flip the side and cook another side.
- It's really so simple but too much delicious to eat.enjoy. stay healthy and happy stay safe.
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