Mac and Pimento Cheese. Add macaroni to the sauce and stir until combined. Add salt and pepper to taste. Spoon remaining Palmetto Cheese over the top.
Combining fresh jalapenos and jarred pimientos, Clark's Mac and Cheese is lightly spicy and rich with a combination of cheddar and cream cheese. Adjust the spice level by seeding and stemming the. Author of "New Southern Table," Whitney Miller is in the kitchen putting a twist on the classic mac and cheese dish. You can cook Mac and Pimento Cheese using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Mac and Pimento Cheese
- You need 1/2 pound of elbow macaroni pasta.
- You need 3 quarts of water.
- You need 1 teaspoon of salt.
- It’s 2 tablespoons of extra Virgin olive oil.
- It’s 16 ounces of pimento cheese.
Get more Home & Family Recipes here. Fans of creamy, tangy pimento cheese love it on sandwiches. That means fried chicken with a crunchy coating and moist meat, a low-fat recipe makeover for macaroni and cheese that's as creamy and cheesy as the full-fat version, and fork-tender slow cooker pot roast. Not your old box Mac and Cheese !
Mac and Pimento Cheese step by step
- Boil your pasta as instructed on the package..
- Drain and add the pimento cheese..
- Mix well and serve I hope you enjoy!!.
I found this Recipe on ifood when looking for a Grown Up style Mac & Cheese and I think this is it ! As much as I love mac and cheese, I find it rarely does well as a leftover. The pasta sucks up all of the creamy goodness, turning it into a dry and stuck together mess of what tastes like overcooked pasta. Then add the sliced tomato, bacon and mild Cheddar, and top with another slice of bread. Our Pimento Mac & Cheese recipe is a favorite among Cabot fans.