How to Make Tasty Olive Cornbread

How to Make Tasty Olive Cornbread

- in Pimiento
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Olive Cornbread.

Olive Cornbread You can cook Olive Cornbread using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Olive Cornbread

  1. It’s 1-1/2 cup of self-rising cornbread mix.
  2. Prepare 1 cup of sliced olives and pimentos.
  3. You need 1 tablespoon of sugar.
  4. It’s 1/2 teaspoon of salt.
  5. It’s 1/4 cup of extra Virgin Olive oil.
  6. Prepare 1 cup of water.
  7. It’s 2 of large eggs.
  8. It’s 1-1/2 teaspoon of thyme.
  9. You need 1/2 teaspoon of ground sage.

Olive Cornbread step by step

  1. Preheat oven 400 degrees Fahrenheit.
  2. Heat an oven safe pan or skillet. Oil it.
  3. Mix all the ingredients except the olives and pimentos..
  4. Pour the batter into the skillet. Add the olives and pimentos on top.
  5. Put into the oven for 25-30 minutes..
  6. Serve I hope you enjoy!.


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