How to Prepare Delicious Stuffed Ridge gourd

How to Prepare Delicious Stuffed Ridge gourd

- in Ridge Gourd

Stuffed Ridge gourd.

Stuffed Ridge gourd You can cook Stuffed Ridge gourd using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stuffed Ridge gourd

  1. Prepare 200 gram of Ridge gourd.
  2. It’s 2 of onion chopped.
  3. It’s 2 of tomato chopped.
  4. Prepare 2 tablespoons of Besan.
  5. Prepare 6 tablespoons of oil.
  6. It’s To taste of Salt.
  7. You need 1 teaspoon of red chilli powder.
  8. It’s 1/2 tsp of jeera.
  9. It’s Pinch of Hing.
  10. Prepare 1/2 tsp of haldi powder.
  11. Prepare 1 teaspoon of Garam Masala.

Stuffed Ridge gourd instructions

  1. Wash and peel and make it three pieces of one Ridge gourd then scoop it off..
  2. Take oil in a Kadhai add Hing and jeera. Then add chopped onion after 5 minutes of Frying add Tomato..
  3. Add besan and all dry masala including salt.
  4. Fry for 10 minutes add more oil if required..
  5. Stop this masala into scooped Ridge gourd.
  6. Take 1 teaspoon of oil in a kadai add this stuffed pieces of Ridge gourd. Fry till done do not cover the lid..

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