Easiest Way to Cook Perfect Ridge Gourd Subzi (Turai)

Easiest Way to Cook Perfect Ridge Gourd Subzi (Turai)

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Ridge Gourd Subzi (Turai).

Ridge Gourd Subzi (Turai) You can cook Ridge Gourd Subzi (Turai) using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ridge Gourd Subzi (Turai)

  1. You need 1 of medium sized Ridge Gourd.
  2. It’s 7-8 of Garlic cloves.
  3. Prepare 1 tsp of Oil.
  4. Prepare 1/2 tsp of Jeera.
  5. You need 1/2 tsp of Red chilli powder.
  6. Prepare 1/2 tsp of turmeric powder.
  7. Prepare to taste of Salt.

Ridge Gourd Subzi (Turai) step by step

  1. Chopped ridge gourd into small pieces..
  2. Heat the pan with oil. Add chopped garlic, jeera and turmeric powder..
  3. Add chopped ridge gourd, red chilli powder and salt. Mix it well. Cover it. No need to add water. Cook on low flame for 10 minutes..
  4. Serve with Roti or Paratha..


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