How to Prepare Delicious Shallots Roasted Potato

Shallots Roasted Potato.

You can cook Shallots Roasted Potato using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Shallots Roasted Potato

1. Prepare 500 grams of potato,10 mins boiled before use,with peel.
2. It’s 10 of shallots,cut halves.
3. It’s 200 grams of bacon.
4. It’s 1/2 tsp of dry oregano.
5. Prepare 1 bunch of spring onion,chopped.
6. Prepare 1/2 tsp of fresh ground white pepper.
7. It’s 1/2 tsp of salt.
8. You need 1 tsp of oil.
9. Prepare 2 tbsp of cream cheese,optional.

Shallots Roasted Potato step by step

1. Cut bacon to 1 cm pieces,i dont want to buy bacon ..so i use fresh bacon cut,fry in little oil until light gold ,do the same as store bought bacon ,only dont use oil,both way take off some gease before add potato.
2. Add chopped potato,big chunks is needed,stir to let bacon gease cover all pieces ,let it cook ,and absorb with bacon oil.
3. Add shallots ,stir to mix,let all turn brown.
4. Seasoning with salt and pepper,add oregano,stir to mix.
5. Add spring onion ,let it cook and spread the good smell in your pan ,taste if need more salty add more salt,serve hot.
6. Optional ,creamcheese mix,add creamcheese,let it melt and cover the pieces,heat off.
7. Serve hot as is or to side with steaks and grilled dishes :).