Recipe: Perfect Wine and Shallot Shrimp w. Couscous

Recipe: Perfect Wine and Shallot Shrimp w. Couscous

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Wine and Shallot Shrimp w. Couscous.

Wine and Shallot Shrimp w. Couscous You can have Wine and Shallot Shrimp w. Couscous using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Wine and Shallot Shrimp w. Couscous

  1. Prepare 1 lb of jumbo raw shrimp.
  2. You need 1 box of garlic couscous.
  3. You need 2 of shallots, chopped.
  4. You need 1 small of onion, chopped.
  5. It’s 1 tbsp of olive oil.
  6. Prepare 3 tbsp of butter.
  7. Prepare 1/4 cup of white wine.
  8. It’s 1 of salt and pepper to taste.
  9. You need 2 clove of garlic, chopped.

Wine and Shallot Shrimp w. Couscous instructions

  1. Prepare couscous according to package directions..
  2. Saute onion and shallot in butter and oil. Add garlic and saute 1 minute..
  3. Add wine and cook down to half. Add shrimp and cook until pink..
  4. Plate shrimp over couscous. Pair with a chilled white wine..


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