Recipe: Perfect Tajine Shukshouka with spinach

Recipe: Perfect Tajine Shukshouka with spinach

- in Spinach

Tajine Shukshouka with spinach.

Tajine Shukshouka with spinach You can cook Tajine Shukshouka with spinach using 12 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Tajine Shukshouka with spinach

  1. You need of eggs.
  2. You need of medium tomato.
  3. It’s of small onion.
  4. Prepare of Cold green pepper.
  5. It’s of Vegetable oil.
  6. It’s of frozen spinach.
  7. You need of tomato paste.
  8. You need of mix spice.
  9. Prepare of black crashed pepper.
  10. You need of tumeric.
  11. Prepare of salt.
  12. It’s of perpekia.

Tajine Shukshouka with spinach step by step

  1. Cut the onion to small pieces..
  2. Put the tomato in machine to get the juice..
  3. Cut the pepper to small pieces..
  4. Add oil to hot pan..
  5. Add the onion until turn red then the pepper and Spinach..
  6. Add the tomato,the tomato paste and mix it with all spice..
  7. Wait until the tomato reduce or you see the oil..
  8. Put in the sauce in the tajine..
  9. Break the egg on the top again add all spice..
  10. Add chess as you like..
  11. Put in the oven 180 to 200 for 15 to 20 minutes..

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