How to Make Tasty Thanksgiving Candied Yams

How to Make Tasty Thanksgiving Candied Yams

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Thanksgiving Candied Yams.

Thanksgiving Candied Yams You can cook Thanksgiving Candied Yams using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Thanksgiving Candied Yams

  1. You need 7 pound of canned Yams drained.
  2. You need 10 ounces of package of marshmallows.
  3. You need 1/2 teaspoon of ground cinnamon.
  4. You need 1/2 teaspoon of ground nutmeg.
  5. You need 1/3 teaspoon of ground cloves.
  6. Prepare 1/3 teaspoon of salt.
  7. Prepare 1 cup of brown sugar.
  8. Prepare 1/2 cup of chopped pecans.
  9. It’s 2 tablespoons of butter soften.

Thanksgiving Candied Yams instructions

  1. Preheat oven 350 degrees Fahrenheit.
  2. Mix the spices..
  3. Put the yams in an oven safe dish sprinkle with the spices. Sprinkle with the pecans.
  4. Add brown sugar to the top but spread it around. Dollap the butter on top.
  5. Put the marshmallows on top..
  6. Put in the oven for 35-40 minutes.
  7. Let rest for 7 minutes covered and serve..
  8. I hope you enjoy!.


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